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Recipes and adventures from a Channel Islands Chef. Sunday, 25 January 2015. How do you like your Eggs in the Morning? In the summer we had some amazingly rich duck eggs which are great with asparagus or Parmesan cheese straws as an ever so slightly indulgent lunch. We actually went all out as I whisked up duck fat fries, fried duck eggs and my duck ham which is cured and sold in the Alderney Farm Shop. But that was a very naughty cholesterol laden treat. So how do you like your eggs in the morning? .