Feeling quite confident on the two tests that I do have to face this coming Thursday. I am not one hundred percent confident on my ability to get there at eight AM for the first time though. It will be good practice for next semester though, because that is what time I will be arriving on Tuesdays and Thursdays this spring. In the past 4 months the thing about me that has changed the most is that I no longer see things in black.

A simple cake full of sweet and spicy flavours that is perfect to accompany a hot pumpkin spiced coffee or chai tea. Baking this fills the house with warm autumnal scents, a great way to warm your home on a blustery day. For the Full Recipe click here! October 22, 2014.

Also, the grocery outlet near us has so many organic and quality items for super cheap, so we go there every once in a while too. First up, I put some almonds in a jar to soak overnight. Next, I started soaking a pound of chickpeas for a double batch of falafel I made the next day. I use this bon appetit recipe. And double it so I can have a bunch leftover. I bake it instead of frying. I usually cook up a big ba.

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