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Deviant since Mar 27, 2006. This is the place where you can personalize your profile! By moving, adding and personalizing widgets. You can drag and drop to rearrange. You can edit widgets to customize them.
This is the place where you can personalize your profile! By moving, adding and personalizing widgets. You can drag and drop to rearrange. You can edit widgets to customize them.
This is the place where you can personalize your profile! By moving, adding and personalizing widgets. You can drag and drop to rearrange. You can edit widgets to customize them.
This is the place where you can personalize your profile! By moving, adding and personalizing widgets. You can drag and drop to rearrange. You can edit widgets to customize them. The bottom has widgets you can add! Some widgets you can only access when you get Core Membership.
Forgot Password or Username? Founded 5 Years ago.
This is the place where you can personalize your profile! By moving, adding and personalizing widgets.
This is the place where you can personalize your profile! You can drag and drop to rearrange.
Forgot Password or Username? Those who seek a crimson solace.
This is the place where you can personalize your profile! By moving, adding and personalizing widgets.
É sabido que por aqui na Ruído Visual. Ele é bom para a criatividade e dá-nos energia para novos desafios. Se pudessemos havia chocolate em todos os cantos. Por isso queremos prestar aqui um tributo ao chocolate que tanta alegria nos dá, mesmo que seja em pequenas quantidades, ou mesmo que ele abuse da nossa paixão e se instale onde não deve. Sexta-feira, 18 de dezembro de 2009. Tronco de Natal - Receita. Quinta-feira, 17 de dezembro de 2009.
As leis fundamentais da estupidez humana. O livro que vos vou falar, não foi visto em nenhuma das séries do programa, mas podia ter sido. Sendo eu como sou? Como é que eu sou? Mas está tudo virado do avesso! O mais interessante é que só gostei .
Chocolate Apothecary - Chocolatier and Patisserie.
A journal of chocolate learning and discovery. Where we contrast and compare the qualities of different chocolates, and other foods. Where we revel in the senses that make you say mmmm . Where we break down the skills required to make the fabulous creations. When you need that glossy, shiny appearance,.